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I appreciate it so much! Wow ! Wonderful site i am hakka chinese but not fluent in chinese so is hard for me to learn from my mom or any pure chinese cooking course. Have one question in regard to this recipe cantonese salted egg yolk with lotus paste mooncake, - is the finished mooncake skin dough a supermarket shelf-item? Or, it is home-made from scratch. Abroad from hongkong you can usually only buy mooncakes during this short period in a year.

So nice to find this recipe, but i wonder, how do i make salted egg yolks? Please check my channel wantanmien on you tube, i have this recipe how to make salted egg. Please following my video instruction and tell me how it worked out. It is served at dim sum in most dim sum houses.

My great-grandmother used to cook all kinds of chinese food, but she died before i was old enough to learn. Thank you for learning chinese cooking in my channel. Thank you kung hay fat choy juk nay see see yu yee! Your dishes have inspired me to cook for chinese new year.

Your video is great and very easy to follow. What do you do so that they dont explode? Is it why you press the balls into the sides of the pan while they are frying? Hi allison, you are right. Hi thanks so much for sharing your moon cake recipe.

You have made them so easy for everyone to follow. Please continue the good work hi eve, you are welcome. I think its so great! Im from singapore and just love cantonese food so much.

Please be my friend in facebook to share more recipes i enjoyed your videos so much! Cant wait to try some of themmy baby (18 month old) loved chunjuan back in chinacant find it here in us, and then i saw your video! Would try to make that for him hi yi, you are welcome. May i ask how you found my website? Have a great day and regards to your family! Yours maria saw your dishes on u tube,,and want hear from you directly,,pls send. All our comfort food gone with regrets, however you are so great for teach us by video reminds me of our mom and i thank you. Do you know what i am talking about? I would like to thank you for the following recipe har gao, crispy roast pork belly, and steamed spareribs in black bean sauce. Please be my friend on facebook to share more friend ship and recipes thank you so much for uploading all of your easy to understand and simple to follow recipes! I am not a good cook, so i am always trying to find easy and simple chinese recipes to experiment on p i have tried some of your recipes already, and my husband and i love them (ex.


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chinese/ cantonese video cooking recipes | Please be my guest ...
Mooncakes are the traditional food for Mid-autumn festival. Abroad from Hongkong you can usually only buy mooncakes during this short period in a year.
Levitra Wikipedia Deutsche Buy Now It existed between 1871 and 1919, growing out of the small Prussian Navy (from 1867 the North German Federal Navy), which primarily had the mission of coastal defence, It is headquartered in Leverkusen. I am so glad that i find your site from youtube you make chinese cooking much easier for someone that can only understand half chinese hehehhee i really appreciate all your hard work and sharing. So nice to find this recipe, but i wonder, how do i make salted egg yolks? Please check my channel wantanmien on you tube, i have this recipe how to make salted egg. Please tell me how the recipes worked out maria, i am so glad that i found your website, By the way, i am also living in germany, in bavaria. I know it is made with wong tong (hong xing pai), lard, The Imperial German Navy (German: Kaiserliche Marine. Please continue the good work hi eve, you are welcome, ər. Now we know and thru you, are struggling to make our comfortfoods we all remember! Thank you! So glad to have found your site, and can understand your dialect of chinese! Hello frank, that is a great comment and made me so happy! All i can say is thank you, i really mean it and i hope you will keep coming to my website and check out new recipes. It is very easy to understand and i am glad to learn more authentic cantonese recipes.
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    I am very happy to share my recipes with you. Please following my video instruction and tell me how it worked out. Thank you ! I have the ingredients listed in order as their appear on the package but do not have a recipe. Your recipes is easy to understand and easy to followthank you. Please click the cc button to activate english subtitles i would like to request you make steamed tofu skins dim sum recipe.

    Thanks so much for posting the recipe in english i will definitely try making this for the coming festival. With this video i hope to teach everyone to make mooncakes at home. Now we know and thru you, are struggling to make our comfortfoods we all remember! Thank you! So glad to have found your site, and can understand your dialect of chinese! Hello frank, that is a great comment and made me so happy! All i can say is thank you, i really mean it and i hope you will keep coming to my website and check out new recipes. Thank you again! Your chinese cooking progam need more professional help ! But overall not bad. Hi thanks so much for sharing your moon cake recipe.

    It is very easy to understand and i am glad to learn more authentic cantonese recipes. I am so glad that i find your site from youtube you make chinese cooking much easier for someone that can only understand half chinese hehehhee i really appreciate all your hard work and sharing. Please continue the good work hi eve, you are welcome. Taking life for granted, i lost my mom in 5 months to cancer. All our comfort food gone with regrets, however you are so great for teach us by video reminds me of our mom and i thank you. I want to make chinese tea cookies (kong sui ban). My great-grandmother used to cook all kinds of chinese food, but she died before i was old enough to learn. You must have spent a lot of time and attention in the making and testing of these recipes. Your cooking instructions are clear and simple to follow. Hi maria, im really glad to have found your site.

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